Blue Star Press

Cookbook - My Rice Bowl: Korean Cooking Outside the Lines

Precio normal $ 35.00
Precio normal $ 35.00

A four-time James Beard ‘Best Chef’ nominee presents 75 recipes for her signature Korean fusion cuisine, inspired by cultures from around the world

• From the chef behind Seattle and Portland's most beloved fusion restaurants
• Unique Korean-inspired recipes with global twists—noodles, BBQ, dumplings & more
• Visually appealing and packed with bold flavors for adventurous home cooks
• Ideal gift for foodies, culinary creatives, and fans of modern fusion